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RECIPES & PAIRINGS

TASTE • CREATE • ENJOY
 

You found a flavor you love... now what?

 

Sometimes the hardest part isn't falling in love with a delicious olive oil or vinegar—it's figuring out what to do with it when you get home. That's where the fun begins.
 

From simple everyday meals to unexpected flavor combinations, we're here to help you discover delicious ways to use your Purple Olive favorites. A drizzle here, a splash there... and suddenly something ordinary becomes something worth sharing.

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FIND YOUR NEXT FAVORITE

Looking for a little inspiration? Explore delicious ways to use your favorite Purple Olive oils and vinegars—from simple everyday dishes to combinations you may never have thought to try.

Seared shrimp prepared with The Purple Olive Basil EVOO, fresh lemon and basil

Basil EVOO Seared Shrimp

Tender shrimp seared in Basil EVOO with smoky garlic and onion seasoning, fresh lemon and basil. A quick, flavorful dish ready in about 15 minutes.

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Apricot balsamic bacon-wrapped pork medallions in a cast-iron skillet with The Purple Olive Apricot Balsamic Vinegar

Apricot Balsamic Bacon-Wrapped Pork Medallions

Tender bacon-wrapped pork medallions finished with Apricot Balsamic and a creamy apple, pepper and onion sauce. Sweet, savory and surprisingly simple!

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